Description
Indulge in decadent Raspberry Brownies, made easy with a box mix and bursting with fresh raspberry flavor and a swirled jam topping. These fudgy brownies are a delightful treat perfect for any occasion.
Ingredients
Scale
- 1 box Brownie Mix
- 2 large Eggs
- 1/3 cup Oil
- 1 cup Water
- 1 cup Fresh Raspberries
- 2 tablespoons Raspberry Jam
Instructions
- Preheat your oven as directed on the box mix for an 8 x 8 pan. Spray it with non-stick spray.
- In a mixing bowl, follow the package instructions to prepare the boxed brownie mix, combining the mix with eggs, oil, and water.
- Gently fold 1 cup of fresh raspberries into the brownie batter, keeping the berries intact.
- Drop dollops of 2 tablespoons of raspberry jam onto the batter and swirl it lightly with a knife.
- Press some additional raspberries gently into the top of the batter.
- Bake your brownies according to box instructions, checking with a toothpick for doneness, usually around 20-25 minutes.
Notes
- Serve warm with a scoop of vanilla ice cream for extra indulgence.
- Store in an airtight container at room temperature for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 200 kcal
- Sugar: 15 g
- Sodium: 150 mg
- Fat: 10 g
- Saturated Fat: 1.5 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 2 g
- Protein: 2 g
- Cholesterol: 30 mg