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Halloween Donuts

Halloween Donuts: 3 Easy Spooky Designs


  • Author: Anna
  • Total Time: 5 minutes
  • Yield: 12 donuts 1x
  • Diet: Vegetarian

Description

Create festive Halloween Donuts with a simple orange glaze and colorful sprinkles. These easy treats are perfect for parties and kids.


Ingredients

Scale
  • 12 Glazed Donuts
  • 16 ounces Pre-Made White Frosting
  • Orange Gel Food Coloring
  • Halloween Sprinkles
  • Black gel food coloring (optional)
  • Candy eyeballs (optional)
  • Crushed chocolate cookies (optional)

Instructions

  1. Place frosting in a microwave-safe bowl and heat for about 30 seconds until slightly runny.
  2. Stir in orange gel food coloring until a bright pumpkin-orange shade is achieved.
  3. Dip the top of each glazed donut into the frosting, twisting slightly to coat evenly.
  4. Set the frosted donuts on a wire rack to allow the frosting to firm up.
  5. While the frosting is still tacky, generously add Halloween sprinkles.
  6. Optionally, add candy eyeballs or use black gel icing to draw designs.
  7. Allow donuts to set for at least 10 minutes before serving.

Notes

  • Use gel food coloring for brighter, smoother frosting.
  • Chill donuts before dipping to prevent the glaze from sliding off.
  • Double-dip for a thicker glaze.
  • Add decorations before the frosting hardens.
  • Swap orange for green or purple glaze for different themes.
  • Set out toppings for kids to decorate their own spooky donuts.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 donut
  • Calories: 280
  • Sugar: 28g
  • Sodium: 210mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg