Ghost Oreo Ball Truffles are the ultimate spooky-sweet Halloween treat — creamy Oreo cheesecake centers coated in smooth white chocolate and decorated with ghostly faces. These delightful truffles not only look adorable but also deliver a delicious burst of flavor that is perfect for Halloween celebrations. With no baking required, they are a quick and easy option for anyone looking to impress their guests at parties, gift boxes, or as part of festive family activities. Let’s dive into how to create these spectacular treats!
Why You’ll Love This Ghost Oreo Ball Truffles
This recipe for Ghost Oreo truffles is a favorite for many reasons. First, they are incredibly easy to make, requiring just a few simple ingredients. Second, these Halloween Oreo ball treats are no-bake, which means you can whip them up in no time! Third, they are perfect for a variety of occasions, especially Halloween parties. Fourth, the mesmerizing white chocolate coating creates a striking contrast against the dark Oreo filling, making them visually appealing. Fifth, you can customize the decorations to suit your theme or preference, adding fun touches like candy eyes or spooky faces. Finally, these treats are suitable for vegetarians, making them a versatile choice for guests with dietary preferences. Enjoying these spooky Oreo dessert balls will surely bring smiles all around!
Ingredients for Ghost Oreo Ball Truffles
Gather these items:
- 36 Oreo cookies (1 standard 14.3 oz package)
- 8 oz (226g) cream cheese, softened
- 16 oz white chocolate chips or white candy melts
- 1–2 teaspoons coconut oil (optional, for smoother coating)
- Black decorating gel, black candy melts, or edible black marker
- Candy eyes (optional)
How to Make Ghost Oreo Ball Truffles Step-by-Step
- Step 1: Add whole Oreos (filling included) to a food processor and pulse into fine crumbs.
- Step 2: Combine Oreo crumbs and softened cream cheese in a bowl until smooth and dough-like.
- Step 3: Scoop about 1 tablespoon of mixture, roll into balls, and place on a parchment-lined tray.
- Step 4: Refrigerate for 30 minutes or freeze for 15–20 minutes until firm.
- Step 5: Melt white chocolate with coconut oil in 30-second intervals. Dip each chilled ball into chocolate, letting excess drip off. Shape slightly at the base for a ghost “tail.”
- Step 6: While the coating is soft, draw eyes and a mouth with black gel or press on candy eyes. Let set until firm.
Pro Tips for the Perfect Ghost Oreo Ball Truffles
Keep these in mind:
- These truffles are fun to decorate. Get creative with different designs!
- Perfect for parties or gift boxes. They make great treats for sharing.
- Try adding different decorations for variety, like colored sprinkles or themed candies.
- Ensure the cream cheese is softened fully for a smooth mixture.
- Use a fork to dip the truffles in chocolate for a cleaner finish.
Best Ways to Serve Ghost Oreo Ball Truffles
There are many fun ideas for serving these no-bake Oreo truffles. You can arrange them on a spooky platter garnished with fake spider webs or Halloween-themed decorations for a festive touch. For an interactive treat, set up a decorating station where guests can personalize their truffles. Additionally, consider pairing them with other fun treats for Halloween parties for a delightful dessert table.
How to Store and Reheat Ghost Oreo Ball Truffles
To store your chocolate-covered Oreo balls, place them in an airtight container in the refrigerator. They will stay fresh for up to a week. If you want to make them ahead, you can freeze the truffles after they have set. Just be sure to wrap them well to avoid freezer burn. When ready to enjoy, let them thaw in the refrigerator for a few hours before serving. This method keeps the flavors intact while making them easy to prepare in advance!
Frequently Asked Questions About Ghost Oreo Ball Truffles
What’s the secret to perfect Ghost Oreo Ball Truffles?
The secret to perfect Ghost Oreo truffles lies in the balance of the Oreo crumbs and cream cheese mixture. Make sure the mixture is smooth and well-combined for the best texture. Also, ensure your chocolate coating is warm but not too hot to avoid melting the truffles.
Can I make Ghost Oreo Ball Truffles ahead of time?
Absolutely! These Halloween Oreo ball treats can be made in advance. You can prepare and freeze them for up to three weeks, allowing you to have delicious treats ready for your Halloween festivities.
How do I avoid common mistakes with Ghost Oreo Ball Truffles?
To avoid common mistakes, make sure your cream cheese is softened to room temperature for easy mixing. Also, do not skip refrigerating the truffles before dipping them in chocolate; this helps them maintain their shape and prevents them from falling apart during coating.
Variations of Ghost Oreo Ball Truffles You Can Try
There are several fun variations of these spooky Oreo dessert balls you can experiment with! You could try using different flavored Oreos, like peanut butter or mint, to create unique taste profiles. For a twist, consider adding crushed candy bars or sprinkles into the Oreo mixture for extra flavor and texture. Lastly, you can also create a festive presentation by decorating them with different colored chocolate coatings and themed toppings, making them suitable for various occasions beyond Halloween!

For more delicious recipes, check out Apple Pie Baked Oats or Creepy Cute Mummy Veggie for fun Halloween ideas!


Ghost Oreo Ball Truffles: 12 Spooky-Sweet Treats
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Diet: Vegetarian
Description
Ghost Oreo Ball Truffles are the ultimate spooky-sweet Halloween treat — creamy Oreo cheesecake centers coated in smooth white chocolate and decorated with ghostly faces.
Ingredients
- 36 Oreo cookies (1 standard 14.3 oz package)
- 8 oz (226g) cream cheese, softened
- 16 oz white chocolate chips or white candy melts
- 1–2 teaspoons coconut oil (optional, for smoother coating)
- Black decorating gel, black candy melts, or edible black marker
- Candy eyes (optional)
Instructions
- Add whole Oreos (filling included) to a food processor and pulse into fine crumbs.
- Combine Oreo crumbs and softened cream cheese in a bowl until smooth and dough-like.
- Scoop about 1 tablespoon of mixture, roll into balls, and place on a parchment-lined tray.
- Refrigerate for 30 minutes or freeze 15–20 minutes until firm.
- Melt white chocolate with coconut oil in 30-second intervals. Dip each chilled ball into chocolate, letting excess drip off. Shape slightly at the base for a ghost “tail.”
- While the coating is soft, draw eyes and a mouth with black gel or press on candy eyes. Let set until firm.
Notes
- These truffles are fun to decorate.
- Perfect for parties or gift boxes.
- Try adding different decorations for variety.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 140
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
