Description
Cranberry and Feta Pinwheels are a delightful appetizer featuring cream cheese, feta, and dried cranberries spread on tortillas.
Ingredients
Scale
- 3/4 cup dried sweetened cranberries
- 1 (8 oz) package cream cheese, room temperature
- 3/4 cup crumbled feta cheese
- 1/4 cup chopped green onion
- 2 large flour tortillas (wheat or spinach)
Instructions
- In a medium bowl, combine the dried cranberries, cream cheese, feta cheese, and green onions. Mix until smooth.
- Divide the filling between the tortillas and spread evenly.
- Roll each tortilla tightly into a log shape. Wrap in plastic wrap and refrigerate for at least one hour.
- After chilling, unwrap and cut each roll into 12 slices. Arrange on a platter and serve.
Notes
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheels
- Calories: 100
- Sugar: 3g
- Sodium: 220mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg