Description
Cinnamon Toast Crunch Shots are a delightful combination of sweet and spicy flavors, perfect for parties and gatherings.
Ingredients
Scale
- 2 tbsp. Ground cinnamon
- 2 tbsp. Granulated sugar
- 4 oz. Fireball whisky chilled
- 4 oz. RumChata chilled
- Karo light corn syrup for rimming
Instructions
- Rim your shot glasses by adding a shallow layer of corn syrup to a saucer, and adding ground cinnamon and sugar to another saucer. Stir together the cinnamon and sugar slightly.
- Dip each shot glass into the corn syrup, then into the cinnamon sugar mixture.
- Add 1 oz. Fireball and 1 oz. RumChata to each shot glass (we used 2 oz. glasses, adjust for different size shot glasses – I.E. ½ oz and ½ oz, making 8 total).
- Enjoy!
Notes
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 shot
- Calories: 150
- Sugar: 14g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg