Description
Indulge in Black Forest Trifle for Christmas Bliss. This Black Forest Trifle for Christmas is a delightful dessert that layers chocolate cake, whipped cream, and cherries for a festive treat.
Ingredients
Scale
- 1 package moist chocolate cake mix (Or use favorite homemade version)
- 2 cups heavy cream (For homemade whipped cream)
- 1 tablespoon sugar (To taste)
- 1 teaspoon vanilla extract
- 2 cups fresh cherries (Or use canned cherries or raspberries as alternatives)
- 1 cup chocolate shavings (Optional, use dark, milk, or white chocolate)
- 1/4 cup Kirsch (Optional, skip for non-alcoholic)
Instructions
- Bake the chocolate cake according to package instructions at 350°F (175°C) and let cool.
- Whip the cream until soft peaks form, then add sugar and vanilla to taste.
- In a trifle dish, layer cake pieces, whipped cream, and cherries, repeating layers.
- Chill assembled trifle for at least 2 hours or overnight before serving.
Notes
- Prep Time: 30 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Layering
- Cuisine: German
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 20 g
- Sodium: 150 mg
- Fat: 25 g
- Saturated Fat: 15 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 50 g
- Fiber: 2 g
- Protein: 5 g
- Cholesterol: 100 mg